Trainers' guide: concepts, principles and methods of training
Material type:
TextLanguage: English Series: Volume ; IIPublication details: Food and Agriculture Organization (FAO) of the United Nations London 1995Description: 400pISBN: - 9251033498
| Item type | Current library | Status | Barcode | |
|---|---|---|---|---|
IRDL BOOK
|
Irrigation Department Library On display | Available | 6746 |
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